Quick post for foodies

I won't make a habit of posting stuff about food/recipes, because I don’t eat out enough or cook enough to have much to offer, but I had to share this one discovery that some of you may already know about. I love humus but a lot of times I find it bland, especially if I order it from a restaurant. But I've found that adding just a few tablespoons of olive tapanade, red pepper tapanade, or sun-dried tomato pesto makes any humus AWESOME. =) Enjoy!